Job Posting

Executive chef

Perth-Andover (NB)


Yearly: min. $36000 for 40.0 hours per week

Job Number:


Anticipated Start Date:



 Job Bank

Terms of Employment:

Temporary   Full-Time

Number of positions:


Employment Conditions


Employer Details


Castle Inn and Restaurant

Job requirements




Completion of high school; Some college/CEGEP/vocational or technical training; Some university


Credentials (certificates, licences, memberships, courses, etc.)

Not applicable; Not required



5 years or more


Chef Category

Executive chef


Work Setting

Formal dining room; Hotel; Restaurant


Cuisine Specialties

French; Canadian; International; Italian; European; Vegetarian


Food Preparation Specializations

Stocks, soups and sauces; Bakery goods and desserts; Cold kitchen; Meat, poultry and game; Eggs and dairy; Cereals, grains and pulses; Fish and seafood; Vegetables, fruits, nuts and mushrooms


Specific Skills

Plan and direct food preparation and cooking activities; Estimate food requirements; Estimate food and labour costs; Demonstrate new equipment; Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances; Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques; Plan menus; Ensure quality of food and portion control; Consult with clients regarding weddings, banquets and special functions, and plan and arrange food requirements for these functions; Create new recipes; Requisition food and kitchen supplies and equipment; Schedule staff; Recruit and hire staff; Supervise cooks and kitchen staff


Additional Skills

Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data


Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Tight deadlines; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling


Work Site Environment



Transportation/Travel Information

Public transportation is not available


Ability to Supervise

11-15 people


Essential Skills

Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Continuous learning


How to Apply

Date Posted:


Advertised until:


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Important Notice