hotel food and beverage service manager - Waterloo (ON) - Job posting

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Hotel Food And Beverage Service Manager Verified This job posting has been provided directly by the employer through Job Bank’s employer job posting system.

Posted on March 26, 2020 by Employer details Holiday Inn Express & Suites Waterloo/St. Jacobs

Job details

  • Location Waterloo, ON
  • Salary$$21.00HOUR hourly for 35 to 40 hours per week
  • Terms of employment Permanent
    Full time
  • Day, Shift, On Call, Early Morning, Morning
  • Start date As soon as possible
  • Benefits: Gratuities, Dental Benefits, Group Insurance Benefits, Life Insurance Benefits, Vision Care Benefits
  • Vacancies 1 Vacancy
  • Verified
  • Source Job Bank #1444250

Job requirements

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Credentials (certificates, licences, memberships, courses, etc.)

Workplace Hazardous Materials Information System (WHMIS) Certificate

Experience

1 year to less than 2 years

Specific Skills
Address customers' complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Negotiate with suppliers for the provision of materials and supplies; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
Other Languages
Mandarin
Budgetary Responsibility
0 - $100,000
Business Equipment and Computer Applications
MS Access; MS Excel; MS PowerPoint; MS Windows; MS Word; MS Office; MS Outlook
Additional Skills
Cost products and services; Conduct performance reviews; Organize and maintain inventory
Security and Safety
Driver's validity licence check; Criminal record check
Transportation/Travel Information
Own transportation; Own vehicle; Valid driver's licence; Parking paid by employer; Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Large workload; Tight deadlines
Ability to Supervise
3-4 people
Work Location Information
Urban area
Dietary Technicians Skills
Assist in supervising personnel who prepare and serve food
Personal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized

Employment groups Help -

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people

Advertised until:

2020-06-21

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Important notice: This job posting has been provided directly by the employer through Job Bank’s job posting system. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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