English or French
No degree, certificate or diploma
or equivalent experience
- Specific Skills
Inspect kitchens and food service areas
Prepare and cook special meals for patients as instructed by dietitian or chef
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
- Cook Categories
Short order cook
- Cuisine Specialties
- Additional Skills
Prepare dishes for customers with food allergies or intolerances
- Work Setting
- Transportation/Travel Information
Public transportation is available;
- Work Conditions and Physical Capabilities
Work under pressure;
Handling heavy loads;
Attention to detail;
Standing for extended periods;
- Personal Suitability
Excellent oral communication;
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen or a permanent resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.