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food service supervisor Verified
Posted on May 28, 2022 by Employer details 2603705 Ontario Inc
Job details
Education: Secondary (high) school graduation certificate. or equivalent experience. Work Site Environment: Noisy. Work Setting: Coffee shop. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate and order ingredients and supplies. Ensure food service and quality control. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare food order summaries for chef. Must have knowledge of the establishment's culinary genres. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Supervision: 1 to 2 people. 3-4 people. 5-10 people. 11-15 people. Cook (general). Food service counter attendants and food preparers. Work Conditions and Physical Capabilities: Fast-paced environment. Work under pressure. Combination of sitting, standing, walking. Standing for extended periods. Personal Suitability: Client focus. Flexibility. Team player. Experience: 1 year to less than 2 years.- Location936 Broad St. EDunnville, ONN1A 2Z4
- Salary$$15.75HOUR hourly for 40 hours per week
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Terms of employment
Permanent employment
Full time - Day, Evening, Night, Weekend, Shift, Early Morning, Morning
- Start date Starts as soon as possible
- vacancies 1 vacancy
- Verified
- Source Job Bank #2068411
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
- Noisy
- Coffee shop
Work Site Environment
Work Setting
Responsibilities
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- 1 to 2 people
- 3-4 people
- 5-10 people
- 11-15 people
- Cook (general)
- Food service counter attendants and food preparers
Tasks
Supervision
Additional Information
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Client focus
- Flexibility
- Team player
Work Conditions and Physical Capabilities
Personal Suitability
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2022-09-10
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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