meat cutter - retail or wholesale
Posted on September 08, 2022
Meldrum Meat Packers
Education: Secondary (high) school graduation certificate. Work site environment: Odours. Cold/refrigerated. Work setting: Meat processing and/or packing plant/establishment. Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Cut poultry into parts. Supervise other butchers, meat cutters and fishmongers. Grind meats. Train meat cutters. Slice cooked meats. Shape, lace and tie roasts, other meats, poultry and seafood. Equipment and machinery experience: Manual cutting utensil. Power grinder. Slicing machine. Work conditions and physical capabilities: Work under pressure. Tight deadlines. Fast-paced environment. Combination of sitting, standing, walking. Standing for extended periods. Attention to detail. Physically demanding. Handling heavy loads. Hand-eye co-ordination. Personal suitability: Accurate. Dependability. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Experience: 7 months to less than 1 year. Health benefits: Health care plan. Long term benefits: Other benefits.
- LocationMississauga, ON
- Salary$18.50HOUR hourly for 37.5 hours per 37.5 hours per week
- Terms of employment
Permanent employmentFull time
- Day, Evening, Morning
- Start date
Starts as soon as possible
Health benefits, Long term benefits
This employer has an approved Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labour or skills shortages on a temporary basis. Canadians and Permanent residents are able and encouraged to apply. Learn more.
Secondary (high) school graduation certificate
7 months to less than 1 year
Work site environment
Meat processing and/or packing plant/establishment
Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Cut poultry into parts
Supervise other butchers, meat cutters and fishmongers
Train meat cutters
Slice cooked meats
Shape, lace and tie roasts, other meats, poultry and seafood
Experience and specialization
Equipment and machinery experience
Manual cutting utensil
Work conditions and physical capabilities
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Attention to detail
Handling heavy loads
Efficient interpersonal skills
Excellent oral communication
Long term benefits
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.