Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Staff accommodation available
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Remote location
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Hotel, motel, resort
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Inspect kitchens and food service areas
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Clean kitchen and work areas
Supervision
Credentials
Certificates, licences, memberships, and courses
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Workplace Hazardous Materials Information System (WHMIS) Certificate
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Food Safety Certificate
Additional information
Personal suitability
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Dependability
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Flexibility
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Reliability
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Team player
Benefits
Financial benefits
Other benefits
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Free parking available
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On-site housing options
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On-site recreation and activities
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Parking available
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Variable or compressed work week
Who can apply for this job?
Only apply for this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.