Job posting for Sous-chef (33298259)

Sous-chef Verified This job posting has been provided directly by the employer to Job Bank.

Posted on October 29, 2020 by Employer details Craft Bierhaus

Job details

  • Location Revelstoke, BC
  • Salary$$20.00HOUR hourly for 40 hours per week
  • Terms of employment Permanent employment
    Full time
  • Day, Evening, Night, Weekend, Shift, Flexible Hours, To be determined, Morning
  • Start date Starts as soon as possible
  • Benefits: Medical Benefits
  • vacancies 1 vacancy
  • Verified
  • Source Job Bank #1573408

Job requirements

Languages

English

Education

Other trades certificate or diploma

Experience

2 years to less than 3 years

Additional Skills
Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Prepare dishes for customers with food allergies or intolerances; Requisition food and kitchen supplies; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods
Chefs and Specialist Chefs Specific Skills
Create new recipes; Instruct cooks in preparation, cooking, garnishing and presentation of food; Supervise cooks and other kitchen staff
Personal Suitability
Initiative; Effective interpersonal skills; Team player; Excellent oral communication

Employment groups Help -

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth

Advertised until

2021-01-27

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.