Job requirements Food Service Supervisor in Canada
Find out what you typically need to work as a food service supervisor in Canada. These requirements are applicable to all Food service supervisors (NOC 62020).
Employment requirements
This is what you typically need for the job.
- Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
- Completion of secondary school is usually required.
Professional certification and licensing
We don’t have information on professional certification requirements. According to our records, this occupation is not regulated in Canada.
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