Job requirements Food Service Supervisor in Canada

Find out what you typically need to work as a food service supervisor in Canada. These requirements are applicable to all Food service supervisors (NOC 62020).

Employment requirements

This is what you typically need for the job.

  • Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
  • Completion of secondary school is usually required.

Source National Occupational Classification

Professional certification and licensing

We don’t have information on professional certification requirements. According to our records, this occupation is not regulated in Canada.

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