Competencies Baker near Vancouver (BC)
Find out what competencies you typically need to work as a baker in Canada. These competencies are applicable to all Bakers (NOC 63202).
Skills Help - Skills
Proficiency or complexity level | |
---|---|
Monitoring | 3 - Moderate Level |
Learning and Teaching Strategies | 2 - Low Level |
Critical Thinking | 2 - Low Level |
Persuading | 2 - Low Level |
Problem Solving | 2 - Low Level |
Evaluation | 2 - Low Level |
Equipment and Tool Selection | 2 - Low Level |
Numeracy | 2 - Low Level |
Reading Comprehension | 2 - Low Level |
Oral Communication: Oral Expression | 2 - Low Level |
Personal Attributes Help - Personal Attributes
Importance | |
---|---|
Attention to Detail | 4 - Highly important |
Independence | 4 - Highly important |
Innovativeness | 3 - Important |
Creativity | 3 - Important |
Collaboration | 3 - Important |
Leadership | 3 - Important |
Active Learning | 2 - Somewhat important |
Analytical Thinking | 2 - Somewhat important |
Adaptability | 2 - Somewhat important |
Concern for Others | 2 - Somewhat important |
Interest Help - Interest
Realistic
Help - Realistic jobs
Conventional
Help - Conventional jobs
Enterprising
Help - Enterprising jobs
Knowledge Help - Knowledge
Knowledge level | |
---|---|
Hospitality | 2 - Intermediate Level |
Mathematics | 1 - Basic Level |
Languages | 1 - Basic Level |
Vehicle, Machinery and Equipment Operations | 1 - Basic Level |
Humanities | 1 - Basic Level |
Arts | 1 - Basic Level |
Chemistry | 1 - Basic Level |
Biology | 1 - Basic Level |
Public Safety and Security | 1 - Basic Level |
Client Service | 1 - Basic Level |
- Date modified: