Summary Food Counter Attendant in the Nechako Region
Find key facts and figures about working as a food counter attendant. The following information is applicable to all Food counter attendants, kitchen helpers and related support occupations (NOC 6711).
Food counter attendants and food preparers prepare, heat and finish cooking simple food items and serve customers at food counters. Kitchen helpers, food service helpers and dishwashers clear tables, clean kitchen areas, wash dishes, and perform various other activities to assist workers who prepare or serve food and beverages. They are employed by restaurants, cafés, hotels, fast food outlets, cafeterias, hospitals and other establishments.
On-the-job training usually required
Median wage in the Nechako Region
The job prospects are fair in the Nechako Region
advertised in the Nechako Region
- Bring clean dishes, flatware and other items to serving areas and set tables
- Carrying and replace linen
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
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