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industrial butcher

Posted on April 19, 2025 by a licensed third-party for Employer details Meat & Co Boutique

Job details

  • LocationEtobicoke, ON
  • Workplace information On site
  • Salary22.00 hourly / 30 to 35 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Evening, Night, Weekend, Shift, Overtime, Morning
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3284702

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Will train

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Slaughter livestock and remove viscera and other inedible parts from carcasses
  • Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Additional information

Work conditions and physical capabilities

  • Sitting
  • Combination of sitting, standing, walking
  • Standing for extended periods

Personal suitability

  • Accurate

Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit

Advertised until

2025-05-19

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Meat & Co Boutique

  • Agriculture, forestry, fishing and hunting
  • 2 job postings advertised
  • Medium-sized business (between 5 and 100 employees)
  • 1 business location
  • View business profile

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Job market information

industrial butcher NOC 94141 Toronto Region
Median wage Help -
21.60 $/hour

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