Overview
Languages
English or French
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
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Non-smoking
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Air conditioned
Work setting
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School or educational institution/establishment
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Day care centre or nursery school
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Child care centre
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Train staff in preparation, cooking and handling of food
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Supervise kitchen staff and helpers
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
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Recruit and hire staff
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Organize buffets and banquets
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Manage kitchen operations
Supervision
Credentials
Certificates, licences, memberships, and courses
Additional information
Security and safety
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Vulnerable sector check
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Immunization records
Benefits
Financial benefits
Other benefits
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Free parking available
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Other benefits
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Paid time off (volunteering or personal days)
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.