butcher, retail
Posted on February 25, 2026 by Employer details Veer Ji Tandoor and Grill
Job details
Education: Secondary (high) school graduation certificate. Work setting: Butcher shop. Large restaurant and hotel. Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Weigh meats for sale. Price meat products. Clean and prepare fish and shellfish. Sell meats to customers. Supervise other butchers, meat cutters and fishmongers. Prepare special displays of meats, poultry and fish products. Shape, lace and tie roasts, other meats, poultry and seafood. Security and safety: Criminal record check. Work conditions and physical capabilities: Work under pressure. Fast-paced environment. Combination of sitting, standing, walking. Attention to detail. Physically demanding. Personal suitability: Accurate. Flexibility. Initiative. Judgement. Organized. Reliability. Employment terms options: Evening. Morning. Experience: Experience an asset. Employment terms options: Day. Weekend.- Location 6101 Mayfield RdBrampton, ONL6P 0J1
- Work location On site
- Salary$36.25HOUR hourly / 30 hours per week
- Terms of employment Permanent employmentFull time
- Morning, Day, Evening, Weekend
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3516451
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Butcher shop
- Large restaurant and hotel
Responsibilities
Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Weigh meats for sale
- Price meat products
- Clean and prepare fish and shellfish
- Sell meats to customers
- Supervise other butchers, meat cutters and fishmongers
- Prepare special displays of meats, poultry and fish products
- Shape, lace and tie roasts, other meats, poultry and seafood
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Work under pressure
- Fast-paced environment
- Combination of sitting, standing, walking
- Attention to detail
- Physically demanding
Personal suitability
- Accurate
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit
Advertised until
2026-06-19
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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