industrial standards quality auditor LMIA requested
Posted on July 27, 2026 by a licensed third-party for Employer details Patisserie Monaco
Job details
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Work setting: Food processing industry. Tasks: Analyze and provide advice on the managerial methods and organization of an establishment. Conduct quality audits . Develop quality management and quality assurance standards. Conduct research to determine efficiency and effectiveness of managerial policies and programs. Propose improvements to methods, systems and procedures. Plan the re-organization of operations. Direct and advise staff in the development and implementation of service quality assessment strategies. Ensure compliance with government regulations. Direct quality control inspections. Consult with government regulatory and licensing agencies to ensure conformance to provincial standards. Recommend measures to improve productivity . Certificates, licences, memberships, and courses : Safe quality foods (SQF) Certificate. Regulatory investigation: Regulatory affairs. Computer and technology knowledge: MS Word. MS Excel. SharePoint. Inventory control software. MS Outlook. Spreadsheet. Enterprise resource planning (ERP) software. HACCP (Hazard Analysis Critical Control Points) knowledge. Industrial processes and products experience: Quality assurance and control. Type of industry experience: Food. Area of specialization: Process improvement. Risk management. Operational methods research. Internal audit. Quality improvement. Development of quality assurance programs. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Attention to detail. Personal suitability: Judgement. Organized. Team player. Reliability. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Experience: 1 year to less than 2 years. Health benefits: Dental plan. Disability benefits. Health care plan. Other benefits: Free parking available. On-site amenities. Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition. Support for youths: Offers on-the-job training tailored to youth.- Location Woodbridge, ONL4L 5Z1
- Work location On site
- Salary$45.70HOUR hourly / 30 hours per week
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- Benefits: Health benefits, Other benefits
- vacancies 1 vacancy
- Source Job Bank #3623250
Labour Market Impact Assessment (LMIA) requested
The employer could not find a Canadian worker for this job and applied for a Labour Market Impact Assessment (LMIA) to hire a temporary foreign worker. Canadian workers, including Canadian citizens and permanent residents, are still encouraged to apply with a Job Bank Plus Account.
The employer’s LMIA application is currently under review by the Temporary Foreign Worker (TFW) Program. To report abuse of the TFW Program, call the program’s tip line.
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Food processing industry
Responsibilities
Tasks
- Analyze and provide advice on the managerial methods and organization of an establishment
- Conduct quality audits
- Develop quality management and quality assurance standards
- Conduct research to determine efficiency and effectiveness of managerial policies and programs
- Propose improvements to methods, systems and procedures
- Plan the re-organization of operations
- Direct and advise staff in the development and implementation of service quality assessment strategies
- Ensure compliance with government regulations
- Direct quality control inspections
- Consult with government regulatory and licensing agencies to ensure conformance to provincial standards
- Recommend measures to improve productivity
Credentials
Certificates, licences, memberships, and courses
- Safe quality foods (SQF) Certificate
Experience and specialization
Regulatory investigation
- Regulatory affairs
Computer and technology knowledge
- MS Word
- MS Excel
- SharePoint
- Inventory control software
- MS Outlook
- Spreadsheet
- Enterprise resource planning (ERP) software
- HACCP (Hazard Analysis Critical Control Points) knowledge
Industrial processes and products experience
- Quality assurance and control
Type of industry experience
- Food
Area of specialization
- Process improvement
- Risk management
- Operational methods research
- Internal audit
- Quality improvement
- Development of quality assurance programs
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
Personal suitability
- Judgement
- Organized
- Team player
- Reliability
Benefits
Health benefits
- Dental plan
- Disability benefits
- Health care plan
Other benefits
- Free parking available
- On-site amenities
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognition
Support for youths
- Offers on-the-job training tailored to youth
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit
Advertised until
2026-09-29
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting
Page details
- Date modified: