second cook

Posted on August 06, 2026 by Employer details Caesars Windsor

Job details

DUTIES: *MUST BE AVAILABLE FOR ALL SHIFTS * Set up, organize and prepare assigned stations Operate all kitchen equipment including slicers, choppers, mixers, ovens and specialty equipment in the various kitchens Interpret and follow recipes to specific standards Prepare various hot and cold a la cart menu items, including washing, peeling, cutting, slicing and dicing Cook foods using various cooking methods including frying, steaming, poaching, grilling, roasting, sauteeing, broiling and baking Take and record inventories of food products Assist Sous Chefs in training of employees Must have complete understanding of sanitary procedures QUALIFICATIONS: Minimum 2 years of cooking experience in a reputable full service restaurant/hotel or A Certificate or Diploma from 2 year cooking program from a recognized Culinary School in lieu of experience (within the last 52 weeks) Proven high level of customer service Valid Food Handler Certificate required Excellent interpersonal and communication skills (Ability to communicate effectively, both verbally and in writing) Ability to stand for the duration of the shift Frequent heavy lifting required Grade 12 or equivalent French language is considered an asset. At Caesars Windsor, it is our mission to create the extraordinary! One of over 50 Caesars Entertainment properties worldwide, we create spectacular worlds that immerse, inspire and connect you. We don?t perform magic, we create it with excellence! At the core of our mission and vision are three powerful values that set the tone for everything we do. Those values are: *Blaze the Trail, All in on Service and Together We Win.* *To view or apply directly to any available positions at Caesars Windsor, please visit careers.caesarswindsor.com* _*Applicants must be at least 19 years of age to work for Caesars Windsor*_ _*Caesars Windsor has created policies and procedures to meet the OHRC and the requirements of the Accessibility for Ontarians with Disabilities Act. 2005. Accommodations are available for applicants with disabilities in accordance with applicable laws. If you require accommodation please contact us to discuss appropriate accommodation measures. *_ Job Type: Part-time Pay: $20.68-$25.85 per hour Experience: * Cooking: 2 years (required) Licence/Certification: * Food Safe, Safe Check, Food Handler or equivalent (required) Work Location: In person