pastry cook
Posted on September 02, 2026 by Employer details NADEGE GROUP LTD
Job details
*Nadège Patisserie *_*We are hiring experienced Pastry Chefs (1 years of experience in pastry production) to join the team.*_ *LOCATION: 780 Queen st west* *Availability: Must have a flexible availability * *\*Must be already in Canada and have a valid working visa\** *Availability: *Must be able to start at *3:00 am for some shifts *and have a flexible availability (able to work weekdays, weekends and holidays). *Responsibilities:* * Follow proper prep and cooking techniques and coordinates the use of time, material, and equipment to avoid waste and unnecessary expense * Must be able to make entremets, macaron, and classic French patisseries * Must have strong time management skills * Inspect and maintain the quality of the ingredients and measure them for specific recipes; * Maintain hygiene, cleanliness, and health & safety in accordance with Toronto's Food Handler certification program *Qualifications and/or Experiences:* * Pastry/Baking Diploma * A minimum of 1 years of experience in a pastry production environment. * Ability to work weekdays, weekends and holidays and be flexible as required. * Ability to stand for 8-9 hour shifts, lift 25 lbs when required and perform regular, repeated movements Job Type: Full-time Pay: $17.60-$20.00 per hour Expected hours: 30.0 ? 40.0 per week Benefits: * On-site parking * Store discount Experience: * baking: 1 year (required) Work Location: In person- Location Toronto, ON
- Work location On site
- Salary$17.60 to $20.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #10250707341
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