Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
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Noisy
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Odours
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Dusty
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Hot
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Cold/refrigerated
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Wet/damp
Work setting
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Dairy
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Relocation costs not covered by employer
Responsibilities
Tasks
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Advise supervisors of ingredient or product deficiencies
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Take samples of products at various stages of processing
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Examine ingredients or finished products to ensure conformance to company standards
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Conduct routine tests for product specifications
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Grade and label raw materials or finished products
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Ensure hygiene and sanitation practices conform to policies and regulations
Experience and specialization
Specialization or experience
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Specialized environmental skills and knowledge
Additional information
Transportation/travel information
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Own transportation
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Own vehicle
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Public transportation is available
Work conditions and physical capabilities
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Repetitive tasks
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Physically demanding
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Manual dexterity
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Attention to detail
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Hand-eye co-ordination
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Sitting
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Combination of sitting, standing, walking
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Standing for extended periods
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Bending, crouching, kneeling
Own tools/equipment
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Safety equipment/gear
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Safety glasses/goggles
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Gloves
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Mask
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Steel-toed safety boots
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Ear plugs
Personal suitability
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit