Overview
Languages
Bilingual
Education
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No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Estimate amount and costs of supplies and food items
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Estimate labour costs
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Maintain records of food costs, consumption, sales and inventory
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Analyze operating costs and other data
Supervision
Experience and specialization
Food specialties
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Meat, poultry and game
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Vegetables, fruits, nuts and mushrooms
Area of work experience
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
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Physically demanding
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Attention to detail
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Bending, crouching, kneeling
Weight handling
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Between 45 and 60 kg (100-132 lbs)
Personal suitability
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Leadership
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Efficient interpersonal skills
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Flexibility
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Initiative
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Organized
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Reliability
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Team player
Benefits
Health benefits
Financial benefits
Other benefits
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.